🌼 Mary&May - Collagen Peptide Vital Mask មានប្រសិទ្ធិភាពខ្ពស់ស្តង់ដាប្រទេសកូរ៉េ ។
🔘 Collagen
🔘 6 Peptides
🔘 EWG

🎯 អត្ថប្រយោជន៌មានដូចជា៖
☑️ កាត់បន្ថយភាពជ្រួញ
☑️ ផ្ដល់សំណើមបានល្អ
☑️ បន្តឹងស្បែកមុខ​ និងថែរក្សារន្ធញើស
☑️​ សារជាតិចិញ្ចឹម

👉 វិធីប្រើ៖  
1. បន្ទាប់ពីសម្អាតមុខ និងប្រើទឺកជូតរួច បិទម៉ាស់ Collagen Peptide Vital Mask ជៀសវាងបិតនៅលើភ្នែក និងបបួមាត់
2. ទុករយៈពេល 10 ទៅ 15 រួចយកម៉ាស់ចេញ។ តប់តិចៗរហូតស្បែកមុខស្រូបយកទឹកសេរ៉ូមដែលនៅសល់លើមុខ។

ℹ️ More Information:
+ Imported:​​ South Korea
+ Catalog No.:    1109726881
+ UPC:    8809670681517
+ Quantity per box:15
+ Size: 30ea
+ Weight: 575g
☎️ 099 888 023 | 066 888 023 | 093 808 023
📧 [email protected]
 

🎯 Benefits:
☑️ A mask with non-sticky ampoule essence that absorbed gently to the skin.
☑️ Contains 10,769ppm of low-molecular weight Collagen that moisturizes rough skin.
☑️ Contains 6 types of Peptide and Adenosine that provide anti-aging effect.
☑️ Contains Allantoin that protects sensitive skin.
☑️ With a large-capacity case, easily pull out one sheet each day, which helps reduce unnecessary waste.
☑️ All ingredients meet EWG green grade, with no harmful ingredients.
☑️ Also againsts animal testing and designed with eco-friendly packaging.
☑️ Completed Skin Irritation Test which is proven to be non-irritating and suitable for people with sensitive skin.

👉 How to use:
Apply the mask sheet on the face, leave it for 10 to 15 minutes, remove and tap for better absorption.

ℹ️ Major Ingredients:
Glycerin, Dipropylene Glycol, Hydrolyzed Collagen, Hydroxyacetophenone, Polyglyceryl-10 Laurate, Arginine, Carbomer, Polyglyceryl-4 Laurate, Allantoin, Adenosine, Caprylyl/Capryl Glucoside, Hydroxyethylcellulose, Caprylyl Glycol, 1,2-Hexanediol, Collagen Extract, Soluble Collagen, Disodium EDTA, Ethylhexylglycerin, Copper Tripeptide-1, Hexapeptide-11, Hexapeptide-9, Palmitoyl Pentapeptide-4, Palmitoyl Pentapeptide-1, Tripeptide-1
Ingredients subject to change at manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to product packaging.